Darling Cellars Vineyards……
Darling Cellars De-alcoholised is a range of varietals where the focus is on fruit-driven, varietal true, value for money wines.
Great light salmon pink colour with ripe strawberries and sweet candyfloss on the nose following through to a balanced pallet with a lingering finish. A blend of 96% Sauvignon Blanc, 4% Grenache wine.
Check out how Darling Cellars is made:
On arrival at the winery, grapes were crushed and destalked before 14 days’ fermentation at 14-15°C. The grapes and juice were handled reductively to prevent oxidation and lock in fruitiness. Post-fermentation, it was left on the lees for 2 months to add complexity. The wine was then de-alcoholised by way of a gently spun cone technology. This was done under vacuum and at a low temperature to ensure that the product retains its distinctive body, colour and flavour.
Alcohol: Less than 0.39% Vol.
Residual Sugar: 2.3 g/L
Kcal: 16 per 250ml glass
The bottle contains Sulphates and is Vegan and Gluten free.
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